Saturday, February 28, 2015
Herbs And Spices - Big Soft Ginger Cookies
These are just what they say: big, soft, gingerbread cookies. They stay soft, too. My oldest son's favorite.
Friday, February 27, 2015
Fruits And Vegetables - Schiacciata Alla Fiorentina Or Italian Easter Cake
Mix basic ingredients in a bowl, pour batter into a pan, and bake. That's how easy it is to make this traditional Italian orange Easter cake.
Herbs And Spices - Crabmeat And Corn Soup
A rich chowder made with white kernel corn, fresh cracked crab meat, and green onions in a soup base of whole milk and half-and-half.
Thursday, February 26, 2015
Bbq Grilling - Vidalia Heaven
Vidalia onions filled with beef bouillon and butter are grilled to caramelized perfection! This could be made vegetarian by using vegetable bouillon.
Wednesday, February 4, 2015
Monday, February 2, 2015
Sunday, February 1, 2015
Herbs And Spices - Linzer Torte Cookies
These are a cookie version of the classic Austrian dessert. You can make them as cookie bars with a lattice top, or use cookie cutters.
Winter Solstice (1 1/2 Ounces Orange Vodka 1/2 Ounce Orange-Flavored Liqueur, Such As Cointreau 1/2 Ounce Freshly Squeezed Lemon Juice, Preferably From Meyer Lemons Ice Cubes Club Soda, Chilled 1 Mint Leaf, For Garnish 1 Raspberry, For Garnish)
Winter Solstice (1 1/2 Ounces Orange Vodka 1/2 Ounce Orange-Flavored Liqueur, Such As Cointreau 1/2 Ounce Freshly Squeezed Lemon Juice, Preferably From Meyer Lemons Ice Cubes Club Soda, Chilled 1 Mint Leaf, For Garnish 1 Raspberry, For Garnish)
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